The NEMOS partners moved forward in their endeavour to integrate sustainability into food-related degrees at the 4th transnational meeting of the...
MoreThe NEMOS partners consolidated goals and tools at their 4th Transnational Meeting
Implementing food sustainability through service learning
Developing sustainability related skills has become key for higher-education students to successfully address pressing global challenges such as...
MoreRemote work as an opportunity for professional development
Remote work has undoubtedly gained critical prominence in recent years. As we know very well and since the pandemic, online and hybrid ways of...
MoreNEMOS – Sustainability competences in higher education
IGCAT is a consortium partner in the Erasmus+ project NEMOS – A new educational model for acquisition of sustainability competences through...
MoreFOODBIZ – Co-creation and multi-stakeholder approaches for students’ employability
Training the trainers has been the first, fundamental step in the implementation of the FOODBIZ project titled University and business learning...
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