Nearly 26 million people in the Horn of Africa are facing extreme hunger, with some areas already reaching catastrophic famine levels, according to the United Nations. The situation here is unfolding as a food crisis threatens a record number of people around the world, with nearly 345 million at acute
From higher prices in nations already struggling with hunger crises – such as Yemen and Lebanon – to reduced harvests in disaster-prone Bangladesh, the food impacts of Russia’s invasion of Ukraine will likely be long-lasting and felt across continents, economists and aid officials warn. Particularly concerning, they say, is that
The number of people in Latin America and the Caribbean living in extreme poverty could surpass 83 million this year due to the impacts of the COVID-19 pandemic, leading to a significant rise in hunger, according to a UN report released on 16 June 2020 on Preventing the COVID-19 crisis from
The World Food Programme has warned that the COVID-19 pandemic could cause one of the worst food crises since World War II. It predicts a doubling of the number of people going hungry – more than half of them in sub-Saharan Africa. So far, the global food system has proven to be resilient to the COVID-19
