Hebden Bridge Times
The upper Calder Valley has got its first edible mill thanks to the hard work and generosity of an artist and her daughter. Kate Clarke and daughter Jess Hollings made a ginger bread model of Innovation Mill and presented it to owner David Fletcher last week … READ MORE
Incredible edible factory on display
Share via:
Facebook
X
LinkedIn
WhatsApp
Email
Recent Post

Şanlıurfa Becomes the First Asian Candidate for World Region of Gastronomy 2029
28 de abril de 2026

Nordland Officially Awarded European Region of Gastronomy 2028
28 de abril de 2026