John Gibb, Otago Daily Times
Dunedin’s rapidly rising status in food design circles will be reflected in a international conference being hosted by the Otago Polytechnic later this year, organisers say. High-profile culinary artists and designers from throughout the world will converge on the city for the International Food Design Conference and Studio … READ MORE
Food for Thought in Designer's Conference
Share via:
Facebook
X
LinkedIn
WhatsApp
Email
Recent Post

Şanlıurfa Becomes the First Asian Candidate for World Region of Gastronomy 2029
28 de abril de 2026

Nordland Officially Awarded European Region of Gastronomy 2028
28 de abril de 2026