NEWS & UPDATES

ON-IT 2022 year-in-review. Looking back, moving forward
Actualités du monde
Fabrizia

ON-IT 2022 year-in-review: looking back, moving forward

A successful second year is about to conclude for the ON-IT – Online Internship in Tourism project that has taken important further steps in the definition of a guidance framework for quality virtual work-based learning experiences. 2022 marked a lot of achievements for the ON-IT consortium. In April its 3rd coordination meeting was held, hosted

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The ON-IT project looks for virtual internship stories
Blog
Fabrizia

The ON-IT project looks for virtual internship stories

Are you a university student who undertook a virtual internship in tourism? Or did you support one or more as an academic tutor, in-company tutor, or internship office employee? We would love to know your story! The COVID pandemic has made evident that, while other types of online learning were

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Blog
Fabrizia

Learning by doing: FOODBIZ experiential learning workshops

University partners in the FOODBIZ project completed the first round of planned multiplier events by organising experiential learning workshops aimed to involve students, business players and researchers operating in their local food sectors. The workshops were organised by the University of Macerata (Italy) – leading partner of FOODBIZ; the University

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Connect with IGCAT
Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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