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IGCAT

Sicily celebrates European Region of Gastronomy 2025 Title with grand Opening Ceremony and Nationwide Recognition

Sicily’s designation as European Region of Gastronomy 2025 has already generated extraordinary visibility across Italy, with over 75 media articles celebrating the region’s rich food culture and ambitious plans for the title year. Since receiving this prestigious recognition from the International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT), Sicily has

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14 March 2025
European Young Chef Award 2024 announced
Blog
Fabrizia

The European Young Chef Award 2024 to be held in Sicily 2025

IGCAT has officially announced the 8th edition of the European Young Chef Award that will be hosted in Sicily, European Region of Gastronomy awarded 2025, on 27-30 November 2024 at the Istituto Professionale Alberghiero IPSSEOA “Giovanni Falcone” in Giarre, Catania. Innovation on tradition and the use of local ingredients will

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8 March 2024
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IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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