The European Food Gift Challenge 2nd edition will take place in Coimbra Region, European Region of Gastronomy awarded 2021-2022, on 23 July 2021. IGCAT’s acclaimed contest will bring together top-quality food and crafts products from the European Regions of Gastronomy, to be evaluated by an international jury of experts from IGCAT and the
On Tuesday 24 April in NUIG’s Bailey Allen Hall, the relationship between tourism, food and culture in Galway, European Region of Gastronomy 2018 was explored at TouRRoir 2018. The conference was opened by Managing Director of Good Food Ireland Margaret Jeffares who echoed the objectives and vision of IGCAT, stating
New Mexico supports the use of social media such as Instagram in order to share positive experience in relation to gastronomy or cultural activities. The campaign New Mexico True is promoting an authentic and real New Mexico, which the tourists and locals alike are encouraged to share with their friends
