The Decorah Newspapers
The Pepperfield Project will host a fine-dining evening of rare foods from around the nation Saturday, Nov. 16.Based upon Gary Nabhan’s book, « Renewing America’s Food Traditions – Saving and Savoring the Continent’s Most Endangered Foods, » rare varieties from every region of the country were grown this summer in Pepperfield’s gardens and will be the basis of chef Lee Chapman’s unique recipes … READ MORE
