NEWS & UPDATES

Experience Tourism
Diane Dodd

New Book About Cultural and Creative Tourism

“Il turismo culturale europeo. Città ri-visitate. Nuove idee e forme del turismo culturale” (European Cultural Tourism. Re-visited Cities. New ideas and forms of cultural tourism), edited in 2014 by Franco Angeli (Milan) is the second edition of a series of volumes about cultural and creative tourism. The book is an

Read More »
Experience Tourism
Diane Dodd

How Telluride Bluegrass Became an Environmentally Friendly Festival

Though the fest is far from perfect in terms of its environmental impact, it mandates a laundry list of sustainable initiatives and incentivizes​ even more. The festival organizers have found solutions to many environmental problems, trying to reduce the carbon footprint of the event and making it more environmentally friendly.

Read More »
Cities and Culture
Diane Dodd

The Importance Of “Cultural Alignment” for Global Creativity

How does culture impact creativity? What is the difference between “local” and “foreign” creative tasks? And what does that all have to do with crowdsourcing? A recently published article sheds light on the relationship between culture, creativity and the importance of “cultural alignment” for cross-cultural creative tasks. Read original article

Read More »
Experience Tourism
Diane Dodd

All-inclusive Holidays a Risk to Tourism’s Future

All-inclusive hotel holidays, have become a reality in Cyprus but pose risks for the sustainability of tourism. Tourists limited to hotels do not have the opportunity to wander around and enjoy the cultural wealth, to experience the diversity of the country and the real hospitality of its inhabitants, elements that

Read More »
Experience Tourism
Diane Dodd

Business Leaders see Opportunity to Grow Food Tourism

There are few things tourists love more than getting a chance to eat yummy food. But seeing the food being made and then getting to eat it are even better. And local economic development officials say it’s something the Tri-Cities can do too. Country Mercantile already gives visitors a look

Read More »
Regions and Gastronomy
Diane Dodd

US to eliminate ‘unsafe’ trans-fats from food supply

US regulators have declared trans-fats are unsafe and must be banned within three years, they announced on Tuesday (16 June). The US Food and Drug Administration (FDA) said trans-fats are “not generally recognised as safe,” adding that a ban on the fats would save lives. Several countries, including Denmark, Switzerland,

Read More »
Regions and Gastronomy
Diane Dodd

Gastronomic tourism could cook up a storm in Vietnam

Though gastronomic culture is evaluated as one of the key factors to draw visitors to Vietnam, the tourism sector has not done enough to take advantage of this natural asset, tourism specialists have argued. Most foreign visitors say they know about Vietnamese food through their friends or relatives. Only a

Read More »
Cities and Culture
Diane Dodd

Business Plans: Tips for Arts, Culture and the Creative Industries

Experts and entrepreneurs offer their insights and top resources for writing a successful business plan. Before you think business plan, think business model. The School for Creative Startups and other renowned institutions have developed some key questions that will help you create your own. Read original article at theguardian.com

Read More »
Experience Tourism
Diane Dodd

Travel Trends for Adventure-Seekers: It’s About Experience

Gone are the days when windsurfing, parasailing or zip-lining qualified as a unique vacation adventure. Today’s travelers are upping the ante and redefining what it means to live it up. While some prefer to soak up a city’s culture with museums and historic sites, others prefer to slurp it up with

Read More »
Cities and Culture
Diane Dodd

World day for Cultural Diversity for Dialogue and Development

In a time of worldwide integration, culture interchange is a priceless commodity in view of leading and promoting harmony and interaction between countries. The cultural diversity characterizes the current state of the world cultural space. The safety of it isn’t guaranteed. Many scientists and intellectuals are worried about the potential

Read More »
Experience Tourism
Diane Dodd

Vancouver taps into Beer Tourism

As more craft breweries open across the province and existing ones get bigger with greater reach, B.C. beer is becoming a draw for tourists from near and far. That’s partly wrapped up in Vancouver’s reputation as a great culinary city, which also includes B.C. wine and a growing wave of

Read More »
Regions and Gastronomy
Diane Dodd

Journalists’ guild to push tourism for the poor

Dominican Tourism Press Association will be involved in all initiatives which promote the country’s social tourism, for workers and low income citizens to enjoy the hospitality industry. Seeking a multi-sector agreement to support the initiative will be essential. Read original article at dominicantoday.com

Read More »
Connect with IGCAT
Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
Résumé de la politique de confidentialité

Ce site utilise des cookies afin que nous puissions vous fournir la meilleure expérience utilisateur possible. Les informations sur les cookies sont stockées dans votre navigateur et remplissent des fonctions telles que vous reconnaître lorsque vous revenez sur notre site Web et aider notre équipe à comprendre les sections du site que vous trouvez les plus intéressantes et utiles.