The Frankfurt Book Fair 2020 Committee (CanadaFBM2020), formed by associations representing Canadian-owned book publishers, the Association of...
MoreCanadian books and authors to be celebrated
Globalization having little effect on food choices
Walk through the produce aisle in a grocery store nearly anywhere in North America, and you are likely to find imported fruits and vegetables...
MoreLast-Chance Tourism Creates Paradox For Environmental Tourists
Many travellers have recently added another site to visit to their bucket list: Australia’s renowned Great Barrier Reef. Their motivation behind...
MoreStrategy to create broader cultural vision for Dublin
A five-year cultural strategy for Dublin is to be launched by the city council today. Based on work carried out for the unsuccessful bid to become...
MoreNSW Strategy champions Aboriginal arts and cultural leaders
Support for cultural industries is often focused on maintaining a bedrock of cultural and creative activity through annual or multi-year funding...
MoreAarhus revolution focuses on fresh, wild and sustainable
Aarhus is a culinary powerhouse in the making. Hailed as a simmering pot in the vast Nordic food revolution’s kitchen, Aarhus will be the...
MoreA Creativity for Development course (Crea4Dev) has just opened registrations
A Creativity for Development course (Crea4Dev) has just opened registrations at the initiative of the United Nations Institute for Training and...
MoreWorld Tourism Day 2016 and the African Development Bank
The travel and tourism industry is recognizing World Tourism Day. Founded in 1980 by the United Nations World Tourism Organization (UNWTO), each...
MoreUNESCO’s Culture Conventions more important than ever
Destruction of cultural heritage has reached unprecedented levels. In light of this, and culture’s unique contribution to peace and sustainable...
MoreSlow food travel: Tourism according to Slow Food
At Terra Madre Salone del Gusto, September 22 to 26 in Turin, Italy, Slow Food presents a new project promoting a new way of traveling. Slow Food...
MoreInter-regional workshop intangible heritage tourism
The first day of the Interregional workshop, 22 September, will start with presentation on the ‘state of the art of intangible heritage for...
MoreCroatian indigenous products presented at gastronomic event
The 11th edition of Terra Madre Salone del Gusto, the most important international gastronomic event, will be held from September 22 to 26 in...
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