La session a réuni des experts mondiaux pour examiner un projet de rapport restructuré, qui présente désormais une présentation plus concise et...
More
S’exprimant lors du Forum mondial sur l’économie du tourisme à Macao, Gloria Guevara, conseillère spéciale en chef au ministère du Tourisme...
More
Ce documentaire met en lumière les appels croissants des agriculteurs africains à revendiquer la souveraineté alimentaire et se demande si la...
More
Les activités humaines, telles que la pollution et le changement climatique, modifient les écosystèmes du monde entier, mais la tendance anticipée...
More
A recent study, synthesizing over 2,000 global studies, confirms that human activities are driving biodiversity loss across the planet...
More
Integrating food literacy into school curriculums has the potential to significantly reduce undernourishment among students. By educating children...
More
Slow Food Farms celebrate the essential role of women in agriculture, highlighting their contributions to biodiversity, traditional food...
More
Original author: VMSIIHE V. M. Salgaocar Institute of International Hospitality Education (VMSIIHE), Goa-India, has achieved a significant...
More
Original author: Argophilia The Greek Society for the Protection of Nature (EEPF) hosted the “Climate Challenge” conference on November 25 in...
More
Original author: Crop Trust Swiss author, landscape architect, and photographer Jonas Frei, unveils the hidden beauty of seeds through his...
More
Original Author: TTW Tourism in the Pacific is playing a major role in promoting peace, preserving culture, and supporting sustainable growth. As...
More
Original author: FAO On the occasion of the fifth International Day of Awareness of Food Loss and Waste, FAO Director-General QU Dongyu emphasized...
MoreIGCAT © 2025 All Rights Reserved
Web maintained by enricgomez Studio
