The UN Tourism World Tourism Barometer provides ongoing analysis of short-term tourism trends to inform global tourism stakeholders. Published quarterly, it assesses inbound and outbound tourism data and includes a Confidence Index based on expert surveys. International tourism rebounded strongly in 2023, reaching 88% of pre-pandemic levels, with the Middle
‘Gastronomy Tourism for People and Planet: Innovate, Empower and Preserve’ was the theme as national and international experts met in Nara for the 7th UNWTO Forum on Gastronomy Tourism. Organized by UNWTO and the Basque Culinary Center (BCC), the Forum provides a platform to advance the contribution of gastronomy tourism
International tourism is showing strong signs of recovery, with tourist numbers rising to 57 per cent of pre-pandemic levels. On World Tourism Day, marked on Tuesday, the UN is calling for a major global rethink of the sector, to ensure that tourism is sustainable, and benefits local communities. In a
Global tourism has reaffirmed its commitment to making the sector a pillar of inclusive growth. At the official World Tourism Day 2021 celebrations in Abidjan, Cote d’Ivoire, political and business leaders united behind a common message of solidarity and determination to ‘leave nobody behind’ as tourism restarts and grows back.
To mark World Environment Day, the One Planet Sustainable Tourism Programme led by the World Tourism Organization (UNWTO) announces its new vision for global tourism– growing better, stronger, and balancing the needs of people, planet and prosperity. The One Planet Vision for the Responsible Recovery of the Tourism Sector builds on the
The World Tourism Organization (UNWTO) and UNWTO affiliate member globaldit launched a report on UN Day 2018. The report presents a model for inclusive tourism destinations, focusing on the capacity of tourism to integrate disadvantaged groups and benefit from its activity. Titled, ‘Global Report on Inclusive Tourism Destinations Model and
Fiji and the Pacific Region, for the first time hosted the United National World Tourism Organisation’s (UNWTO) 30th Joint Meeting of the Commission of East Asia and Pacific (CAP) and Commission of the South Asian (CSA). The Joint Commission Meeting was preceded by a Regional Seminar on Climate Change, Biodiversity
IGCAT Experts Jacinta Dalton, Roberta Garibaldi and Jutamas Wisansing were among the 475 delegates from 52 countries in attendance for the 4th UNWTO Forum on Gastronomy Tourism in Bangkok. The conference, which ran from May 30 to June 1, was attended by dozens of Thai restaurateurs, chefs, food and beverage executives
H.E. Ms. Eliza Jean Reid, First Lady of Iceland has been nominated as Special Ambassador for Tourism and the Sustainable Development Goals (SDGs). The appointment took place at the second UNWTO/UNESCO World Conference on Tourism and Culture, an official event of the International Year of Sustainable Tourism for Development 2017,
IGCAT and its flagship Regions of Gastronomy Platform and Award was applauded at the 2nd UNESCO/UNWTO World Conference on Culture and Tourism, as a leading initiative fostering sustainable cultural tourism development. The World Conference, held in Muscat, Oman 11-12 December 2017, brought together world leaders including Taleb Rifai, UNWTO Secretary-General, H.E. Ahmed
The World Tourism Organization (UNWTO) and the Government of the People’s Republic of China will organize the First World Conference on Tourism for Development in Beijing on 18-21 May 2016. Under the theme ‘Tourism for Peace and Development’, the event aims to kick start a high level debate on the
Entitled “How do we foster, present and preserve world treasures”, the International Conference on Heritage Tourism organised by the World Tourism Organisation (UNWTO) will be held at the Todaiji Temple Cultural Center, Nara, Japan, between 24 and 26 February 2016. The event aims to provide a forum for the tourism industry, governments, academia,
The Spanish Confederation of Hotels and Tourist Accommodations, CEHAT, has signed the Private Sector Commitment to the UNWTO Global Code of Ethics for Tourism, pledging to uphold, promote and implement its values in their policies and operations (Madrid, Spain, 7 July 2015). Read original article at finchannel.com
Amadeus and UNWTO are joining forces to advance the use of innovative technology in tourism in areas such as education and multi-modality. The two organisations have signed a Memorandum of Understanding (MoU) to consolidate their partnership in several areas. This includes the development of a UNWTO Prototype on multi-modality –
Despite its wide-reaching socio-economic impacts, tourism still receives limited attention as a tool for development. On the occasion of the Third International Conference on Financing for Development (Addis Ababa, Ethiopia, 13-16 July), UNWTO calls for higher support for tourism in international financing for development flows to maximize the sector´s contribution
The first United Nations World Tourism Organization (UNWTO) forum on food tourism opened on Monday in the Spanish city of San Sebastian. Speaking at the opening ceremony, Carlos Vogeler, the executive general secretary of the UNWTO, said this was the start of a period of an «exceptional time» for world
