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Diane Dodd

The Food Travel Monitor research study for food and drink travellers

Conducted by the World Food Travel Association together with one of the IGCAT’s expert and Coordinator of East Lombardy, European Region of Gastronomy 2017 Roberta Garibaldi, for the italian market,  the Food Travel Monitor is the first global research study for food and drink travellers has been presented in a

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7 de julio de 2016
Regiones y Gastronomía
Diane Dodd

I Love Portuguese Food Edition

Nelson Carvalheiro, a travel and food blogger, dedicates his latest newsletter to Summer Portugal Food. As an Ambassador to the Blogging Community for  APTECE – The Portuguese Food Travel Association, he shares the Portugal Food and Travel Stories project. In addition, he offers a 16 day all inclusive Food Tour of Portugal, where you will have the chance to eat charcoal grilled sardines

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25 de junio de 2014
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