Expo 2015 is a Universal Exposition being hosted by Milan, Italia using the theme Feeding the Planet, Energy for life, the global event reached almost 9 million visitors in its first 3 first months and is expected to attract more than 20 million visitors from 01 May 2015 to 31
The second edition of Art of Food: Culture and Food Diversity took place in the afternoon of July 1st in Barcelona. This edition aims to explore two areas of interest: Free Trade and its impact on Culture and Food Diversity, and Gastrodiplomacy. Diane Dodd, IGCAT’s director, addressed a warm welcome
A meeting of the nine founding regional partners of the European Region of Gastronomy was organised by IGCAT on 30 June at the Departament d’Agricultura Ramederia i Pesca in in Barcelona. The meeting was held to determine the action plan, budget and further steps in the process for a shared
After a successful first meeting in the North Brabant Province of the European Region of Gastronomy partners, a second meeting has been convened. It will take place in Sant Pol de Mar on June 18 – 20 2014. The meeting is organised and hosted by IGCAT. The partners have agreed
