Gastronomy and tourism are natural allies and mutually reinforce one another. The many links between gastronomy and tourism and the opportunities for closer cooperation between both areas will be explored at the 1st UNWTO World Forum on Food Tourism, jointly organized by UNWTO and the Basque Culinary Center in Donostia-San Sebastián, Spain, from April 27-28, 2015. READ MORE at e Turbo News…
15 abril 2015Original Author: eTN Managing Editor