Parma will compete for the title of UNESCO ‘City of Gastronomy’ for its prosciutto and cheese as well as its architecture, was put forward for the UNESCO Creative Cities network by the Italian National Commission for UNESCO.
Parma will compete for the title of UNESCO ‘City of Gastronomy’ for its prosciutto and cheese as well as its architecture, was put forward for the UNESCO Creative Cities network by the Italian National Commission for UNESCO.
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