In Bucharest, Romania’s three European Regions of Gastronomy, Harghita (awarded 2027), Banat (candidate 2028), and Dobrogea (candidate 2029), have...
MoreArmenia Becomes the First Caucasus Candidate World Region of Gastronomy 2028
Armenia’s growing commitment to placing gastronomy at the heart of cultural preservation, sustainable territorial development, and community-led...
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