Meetings

ART OF FOOD – Expert Meetings
An international meeting of experts to stimulate, ideas and share knowledge about developments in gastronomy, intangible food heritage, culture and creative tourism. Each year a theme is picked and explored.

2014  ART OF FOOD: Diversity, Creativity and Sustainability

2015 ART OF FOOD: Culture and Food Diversity and Gastrodiplomacy

 

By enricgomez.com