Regions of Gastronomy

Regions of Gastronomy Platform

The Official Guidelines of the Regions of Gastronomy Platform provide all the information for regions to join the Platform and bid for the European Region of Gastronomy title.


The Regions of Gastronomy Platform members aim to:

  • Showcase regional gastronomy at international level
  • Build regional identities by giving visibility to traditional food ways
  • Support local economies by stimulating public and private sector funding potential
  • Create strong links between sustainable tourism and cultural sectors
  • Provide a focus on innovation and learning to support smart growth
  • Develop awareness on wider food issues for healthy living and sustainability



Official Guidelines