{"id":28650,"date":"2019-05-03T19:40:08","date_gmt":"2019-05-03T17:40:08","guid":{"rendered":"https:\/\/igcat.org\/team\/tim-bressers\/"},"modified":"2019-05-03T19:40:08","modified_gmt":"2019-05-03T17:40:08","slug":"tim-bressers","status":"publish","type":"team","link":"https:\/\/igcat.org\/fr\/team\/tim-bressers\/","title":{"rendered":"Tim Bressers"},"content":{"rendered":"<h3>Tim Bressers<\/h3>\n<p><strong>Brabant-Septentrional, Pays-Bas<\/strong><\/p>\n<section class=\"post_content\">Tim a 25 ans, il est n\u00e9 et a grandi \u00e0 Berghem dans le Brabant-Septentrional. Il a \u00e9tudi\u00e9 \u00e0 la \u00ab&nbsp;Cas Spijkers Academy&nbsp;\u00bb \u00e0 Boxmeer. Mais travaille actuellement au restaurant \u00ab&nbsp;Taste bij Dirk&nbsp;\u00bb \u00e0 Bois-le-Duc en tant que sous-chef. Avant d\u2019y travailler, il a travaill\u00e9 au restaurant Zarzo (* \u00e9toile Michelin) \u00e0 Eindhoven et au restaurant Cordial (* \u00e9toile Michelin) \u00e0 Oss. Lorsqu\u2019il a un jour de cong\u00e9, il aime exp\u00e9rimenter de nouvelles id\u00e9es pour de nouveaux plats.<\/section>\n","protected":false},"excerpt":{"rendered":"<p>Tim Bressers Brabant-Septentrional, Pays-Bas Tim a 25 ans, il est n\u00e9 et a grandi \u00e0 Berghem dans le Brabant-Septentrional. Il a \u00e9tudi\u00e9 \u00e0 la \u00ab&nbsp;Cas Spijkers Academy&nbsp;\u00bb \u00e0 Boxmeer. Mais travaille actuellement au restaurant \u00ab&nbsp;Taste bij Dirk&nbsp;\u00bb \u00e0 Bois-le-Duc en tant que sous-chef. Avant d\u2019y travailler, il a travaill\u00e9 au restaurant Zarzo (* \u00e9toile Michelin) [&hellip;]<\/p>\n","protected":false},"featured_media":28656,"template":"","team_group":[677],"class_list":["post-28650","team","type-team","status-publish","has-post-thumbnail","hentry","team_group-igcat-regional-chef-ambassadors"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tim Bressers - IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/igcat.org\/fr\/team\/tim-bressers\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tim Bressers - IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism\" \/>\n<meta property=\"og:description\" content=\"Tim Bressers Brabant-Septentrional, Pays-Bas Tim a 25 ans, il est n\u00e9 et a grandi \u00e0 Berghem dans le Brabant-Septentrional. Il a \u00e9tudi\u00e9 \u00e0 la \u00ab&nbsp;Cas Spijkers Academy&nbsp;\u00bb \u00e0 Boxmeer. Mais travaille actuellement au restaurant \u00ab&nbsp;Taste bij Dirk&nbsp;\u00bb \u00e0 Bois-le-Duc en tant que sous-chef. 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