blog<\/a>. Aujourd\u2019hui, elle est critique gastronomique dans le magazine CARETAS.<\/p>\n","protected":false},"excerpt":{"rendered":"Membre fondateur de l\u2019Apega (Soci\u00e9t\u00e9 p\u00e9ruvienne de gastronomie) et conf\u00e9rencier en journalisme gastronomique. Sa gastronomie…<\/p>\n","protected":false},"featured_media":28616,"template":"","team_group":[507],"class_list":["post-28615","team","type-team","status-publish","has-post-thumbnail","hentry","team_group-our-experts"],"yoast_head":"\n
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