{"id":801,"date":"2013-09-27T10:01:23","date_gmt":"2013-09-27T10:01:23","guid":{"rendered":"https:\/\/igcat.org\/?p=801"},"modified":"2013-09-27T10:01:23","modified_gmt":"2013-09-27T10:01:23","slug":"this-is-not-art-its-delicious","status":"publish","type":"post","link":"https:\/\/igcat.org\/fr\/this-is-not-art-its-delicious\/","title":{"rendered":"This is Not Art – it's delicious"},"content":{"rendered":"
Madeline Lewis,<\/em> Newcastle Herald <\/p>\n","protected":false},"excerpt":{"rendered":" Madeline Lewis, Newcastle Herald Underground Epicureans, a local company who specialises in dining adventures, partnered with Ritual Cuisines in an installation designed to satisfy all senses \u2013 and with creations that allowed the guests to decide whether they were for eating or just admiring\u2026READ MORE <\/p>\n","protected":false},"author":2,"featured_media":812,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,6],"tags":[225],"acf":[],"yoast_head":"\n
\n<\/em>Underground Epicureans, a local company who specialises in dining adventures, partnered with Ritual Cuisines in an installation designed to satisfy all senses \u2013 and with creations that allowed the guests to decide whether they were for eating or just admiring\u2026READ MORE<\/a><\/p>\n