{"id":39,"date":"2013-03-18T16:43:03","date_gmt":"2013-03-18T16:43:03","guid":{"rendered":"http:\/\/new.igcat.org\/2013\/03\/18\/zero-mile-gastronomy-this-isnt-your-grandmas-garden\/"},"modified":"2017-04-11T10:01:18","modified_gmt":"2017-04-11T08:01:18","slug":"zero-mile-gastronomy-this-isnt-your-grandmas-garden","status":"publish","type":"post","link":"https:\/\/igcat.org\/fr\/zero-mile-gastronomy-this-isnt-your-grandmas-garden\/","title":{"rendered":"Zero Mile Gastronomy: This Isn&#8217;t Your Grandma&#8217;s Garden"},"content":{"rendered":"<p><a href=\"http:\/\/www.huffingtonpost.com\/homaro-cantu\" rel=\"author\">Homaro Cantu<\/a>,\u00a0Chef<\/p>\n<p>It&#8217;s time to go back to the days when we ate both locally and intuitively, the days when we turned to the earth for sustenance instead of the frozen section. When you eat fresh, seasonal foods, you trim not only your waistline, but also your grocery bill and your carbon footprint&#8230;. <a href=\"http:\/\/www.huffingtonpost.com\/homaro-cantu\/zero-mile-gastronomy-this_b_2901402.html\" target=\"_blank\">READ MORE<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Homaro Cantu,\u00a0Chef It&#8217;s time to go back to the days when we ate both locally and intuitively, the days when we turned to the earth for sustenance instead of the frozen section. When you eat fresh, seasonal foods, you trim not only your waistline, but also your grocery bill and your carbon footprint&#8230;. READ MORE<\/p>\n","protected":false},"author":2,"featured_media":437,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,6],"tags":[],"class_list":["post-39","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-regions-and-gastronomy","category-world-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Zero Mile Gastronomy: This Isn&#039;t Your Grandma&#039;s Garden - IGCAT<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/igcat.org\/fr\/zero-mile-gastronomy-this-isnt-your-grandmas-garden\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Zero Mile Gastronomy: This Isn&#039;t Your Grandma&#039;s Garden - IGCAT\" \/>\n<meta property=\"og:description\" content=\"Homaro Cantu,\u00a0Chef It&#8217;s time to go back to the days when we ate both locally and intuitively, the days when we turned to the earth for sustenance instead of the frozen section. When you eat fresh, seasonal foods, you trim not only your waistline, but also your grocery bill and your carbon footprint&#8230;. 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