{"id":2577,"date":"2014-06-05T07:34:42","date_gmt":"2014-06-05T07:34:42","guid":{"rendered":"https:\/\/igcat.org\/?p=2577"},"modified":"2014-06-05T07:34:42","modified_gmt":"2014-06-05T07:34:42","slug":"understanding-and-fostering-creativity-in-the-kitchen-a-multidisciplinary-workshop","status":"publish","type":"post","link":"https:\/\/igcat.org\/fr\/understanding-and-fostering-creativity-in-the-kitchen-a-multidisciplinary-workshop\/","title":{"rendered":"Understanding and fostering creativity in the kitchen &#8211; a multidisciplinary workshop"},"content":{"rendered":"<p>Creativity is a critical prerequisite to innovation, which in turn is a major contributor to organisational success and survival. To date, analysis of creativity and innovation in culinary practice has been limited, with identified research gaps relating to drivers, barriers, sources and diffusion of innovation. Further, as an everyday activity, understanding creative culinary practices has the potential to promote creative thinking more generally. The University of Surrey will host the workshop &#8216;Understanding and fostering creativity in the kitchen&#8217; on the 7-8th of July 2014.\u00a0This workshop explores creativity in culinary practice, aiming to develop new research agendas and establish a network of researchers in this important field.\u00a0Sessions will comprise keynote presentations, oral presentations from selected researchers, practical sessions exploring creativity and time for discussion. Some confirmed keynote speakers are:\u00a0James Kauffman (University of Connecticut),\u00a0<span style=\"line-height: 1.5em;\">Ron Beghetto (University of Oregon\/Connecticut),\u00a0<\/span>Mark Stierand (Laussane Hotel School) and\u00a0<span style=\"line-height: 1.5em;\">Nuria May Masnou (El Bulli Foundation).\u00a0<\/span>The number of participants in the workshop is limited, so early registration is advised. The attendance fee <i>(\u00a3125 Full registration; \u00a375 Students)<\/i> has been minimised such that the fee should not be an obstacle to attendance. The registration fee includes workshop materials and refreshments and lunch on both days.\u00a0For further information please go to <a href=\"http:\/\/www.ias.surrey.ac.uk\/workshops\/creativity\/index.php\">http:\/\/www.ias.surrey.ac.uk\/workshops\/creativity\/index.php<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Creativity is a critical prerequisite to innovation, which in turn is a major contributor to organisational success and survival. To date, analysis of creativity and innovation in culinary practice has been limited, with identified research gaps relating to drivers, barriers, sources and diffusion of innovation. Further, as an everyday activity, understanding creative culinary practices has [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2578,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[198,271,491],"class_list":["post-2577","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-regions-and-gastronomy","tag-event","tag-gastronomy","tag-workshop"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Understanding and fostering creativity in the kitchen - a multidisciplinary workshop - IGCAT<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/igcat.org\/fr\/understanding-and-fostering-creativity-in-the-kitchen-a-multidisciplinary-workshop\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Understanding and fostering creativity in the kitchen - a multidisciplinary workshop - IGCAT\" \/>\n<meta property=\"og:description\" content=\"Creativity is a critical prerequisite to innovation, which in turn is a major contributor to organisational success and survival. 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