{"id":1453,"date":"2014-01-17T08:40:22","date_gmt":"2014-01-17T08:40:22","guid":{"rendered":"https:\/\/igcat.org\/?p=1453"},"modified":"2014-01-17T08:40:22","modified_gmt":"2014-01-17T08:40:22","slug":"cooking-lights-global-kitchen-the-worlds-most-delicious-food-made-easy","status":"publish","type":"post","link":"https:\/\/igcat.org\/fr\/cooking-lights-global-kitchen-the-worlds-most-delicious-food-made-easy\/","title":{"rendered":"Cooking Light's Global Kitchen: The World's Most Delicious Food Made Easy"},"content":{"rendered":"
Emily Murphy, Joonbug<\/em> Emily Murphy, Joonbug Are you a take out junkie? Try making the dishes at home! Cooking Light’s Global Kitchen: The World’s Most Delicious Food Made Easy\u00a0is a new cookbook covering the greatest culinary hits across the world. Penned by David Joachim, a New York Times best-selling author in collaboration with Cooking Light, a leading epicurean […]<\/p>\n","protected":false},"author":2,"featured_media":1454,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16,6],"tags":[109],"acf":[],"yoast_head":"\n
\nAre you a take out junkie? Try making the dishes at home! Cooking Light’s Global Kitchen: The World’s Most Delicious Food Made Easy\u00a0is a new cookbook covering the greatest culinary hits across the world. Penned by David Joachim, a New York Times best-selling author in collaboration with Cooking Light, a leading epicurean magazine, the book boasts 150 international recipes that aren’t too difficult for a beginner. Featured favorites include Classic Pad Thai,\u00a0Chicken Tikka Masala, and\u00a0Chipotle Pork Tamales\u00a0\u2026 READ MORE<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"