{"id":1385,"date":"2014-01-03T15:32:08","date_gmt":"2014-01-03T15:32:08","guid":{"rendered":"https:\/\/igcat.org\/?p=1385"},"modified":"2014-01-03T15:32:08","modified_gmt":"2014-01-03T15:32:08","slug":"last-call-its-all-about-the-food","status":"publish","type":"post","link":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/","title":{"rendered":"Last Call: It's all about the food"},"content":{"rendered":"

Molly Glentzer, Chron<\/em>
\nWhat can photographs tell us about food culture? Eleven artists bite into the issues in “See Food: Contemporary Photography and the Ways We Eat,” assembled by independent curator Natalie Zelt.\u00a0Most compelling are images that expose the gritty reality behind the harvesting of fish \u2026 READ MORE<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Molly Glentzer, Chron What can photographs tell us about food culture? Eleven artists bite into the issues in “See Food: Contemporary Photography and the Ways We Eat,” assembled by independent curator Natalie Zelt.\u00a0Most compelling are images that expose the gritty reality behind the harvesting of fish \u2026 READ MORE<\/p>\n","protected":false},"author":2,"featured_media":1386,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13,6],"tags":[48,225,374],"class_list":["post-1385","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-publications","category-world-news","tag-artists","tag-food-art","tag-photography"],"yoast_head":"\nLast Call: It's all about the food - IGCAT<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Last Call: It's all about the food - IGCAT\" \/>\n<meta property=\"og:description\" content=\"Molly Glentzer, Chron What can photographs tell us about food culture? Eleven artists bite into the issues in “See Food: Contemporary Photography and the Ways We Eat,” assembled by independent curator Natalie Zelt.\u00a0Most compelling are images that expose the gritty reality behind the harvesting of fish \u2026 READ MORE\" \/>\n<meta property=\"og:url\" content=\"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/\" \/>\n<meta property=\"og:site_name\" content=\"IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/WorldRegionofGastronomy\" \/>\n<meta property=\"article:published_time\" content=\"2014-01-03T15:32:08+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/igcat.org\/wp-content\/uploads\/2014\/01\/622x3501.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"445\" \/>\n\t<meta property=\"og:image:height\" content=\"350\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Diane Dodd\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Diane Dodd\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/\"},\"author\":{\"name\":\"Diane Dodd\",\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/#\\\/schema\\\/person\\\/b430b551a7eccf0cbe7958dc97e9f250\"},\"headline\":\"Last Call: It's all about the food\",\"datePublished\":\"2014-01-03T15:32:08+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/\"},\"wordCount\":57,\"publisher\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2014\\\/01\\\/622x3501.jpg\",\"keywords\":[\"artists\",\"Food Art\",\"Photography\"],\"articleSection\":[\"Cities and Culture\",\"World News\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/\",\"url\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/\",\"name\":\"Last Call: It's all about the food - IGCAT\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2014\\\/01\\\/622x3501.jpg\",\"datePublished\":\"2014-01-03T15:32:08+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/#primaryimage\",\"url\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2014\\\/01\\\/622x3501.jpg\",\"contentUrl\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2014\\\/01\\\/622x3501.jpg\",\"width\":445,\"height\":350},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/last-call-its-all-about-the-food\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/igcat.org\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Last Call: It's all about the food\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/#website\",\"url\":\"https:\\\/\\\/igcat.org\\\/fr\\\/\",\"name\":\"IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism\",\"description\":\"International Institute of Gastronomy, Culture, Arts and Tourism\",\"publisher\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/#organization\"},\"alternateName\":\"IGCAT\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/igcat.org\\\/fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/#organization\",\"name\":\"IGCAT\",\"alternateName\":\"IGCAT\",\"url\":\"https:\\\/\\\/igcat.org\\\/fr\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/main_logo.png\",\"contentUrl\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/main_logo.png\",\"width\":620,\"height\":228,\"caption\":\"IGCAT\"},\"image\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/WorldRegionofGastronomy\",\"https:\\\/\\\/www.instagram.com\\\/igcat_org\\\/\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/igcat-international-institute-of-gastronomy-arts-and-tourism\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCL1xbT3vRbZh3bj-d0_0Vlg\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/igcat.org\\\/fr\\\/#\\\/schema\\\/person\\\/b430b551a7eccf0cbe7958dc97e9f250\",\"name\":\"Diane Dodd\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/IGCAT_Submark-96x96.png\",\"url\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/IGCAT_Submark-96x96.png\",\"contentUrl\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2026\\\/03\\\/IGCAT_Submark-96x96.png\",\"caption\":\"Diane Dodd\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Last Call: It's all about the food - IGCAT","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/","og_locale":"fr_FR","og_type":"article","og_title":"Last Call: It's all about the food - IGCAT","og_description":"Molly Glentzer, Chron What can photographs tell us about food culture? Eleven artists bite into the issues in “See Food: Contemporary Photography and the Ways We Eat,” assembled by independent curator Natalie Zelt.\u00a0Most compelling are images that expose the gritty reality behind the harvesting of fish \u2026 READ MORE","og_url":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/","og_site_name":"IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism","article_publisher":"https:\/\/www.facebook.com\/WorldRegionofGastronomy","article_published_time":"2014-01-03T15:32:08+00:00","og_image":[{"width":445,"height":350,"url":"https:\/\/igcat.org\/wp-content\/uploads\/2014\/01\/622x3501.jpg","type":"image\/jpeg"}],"author":"Diane Dodd","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Diane Dodd"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/#article","isPartOf":{"@id":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/"},"author":{"name":"Diane Dodd","@id":"https:\/\/igcat.org\/fr\/#\/schema\/person\/b430b551a7eccf0cbe7958dc97e9f250"},"headline":"Last Call: It's all about the food","datePublished":"2014-01-03T15:32:08+00:00","mainEntityOfPage":{"@id":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/"},"wordCount":57,"publisher":{"@id":"https:\/\/igcat.org\/fr\/#organization"},"image":{"@id":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/#primaryimage"},"thumbnailUrl":"https:\/\/igcat.org\/wp-content\/uploads\/2014\/01\/622x3501.jpg","keywords":["artists","Food Art","Photography"],"articleSection":["Cities and Culture","World News"],"inLanguage":"fr-FR"},{"@type":"WebPage","@id":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/","url":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/","name":"Last Call: It's all about the food - IGCAT","isPartOf":{"@id":"https:\/\/igcat.org\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/#primaryimage"},"image":{"@id":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/#primaryimage"},"thumbnailUrl":"https:\/\/igcat.org\/wp-content\/uploads\/2014\/01\/622x3501.jpg","datePublished":"2014-01-03T15:32:08+00:00","breadcrumb":{"@id":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/#primaryimage","url":"https:\/\/igcat.org\/wp-content\/uploads\/2014\/01\/622x3501.jpg","contentUrl":"https:\/\/igcat.org\/wp-content\/uploads\/2014\/01\/622x3501.jpg","width":445,"height":350},{"@type":"BreadcrumbList","@id":"https:\/\/igcat.org\/fr\/last-call-its-all-about-the-food\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/igcat.org\/fr\/"},{"@type":"ListItem","position":2,"name":"Last Call: It's all about the food"}]},{"@type":"WebSite","@id":"https:\/\/igcat.org\/fr\/#website","url":"https:\/\/igcat.org\/fr\/","name":"IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism","description":"International Institute of Gastronomy, Culture, Arts and Tourism","publisher":{"@id":"https:\/\/igcat.org\/fr\/#organization"},"alternateName":"IGCAT","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/igcat.org\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/igcat.org\/fr\/#organization","name":"IGCAT","alternateName":"IGCAT","url":"https:\/\/igcat.org\/fr\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/igcat.org\/fr\/#\/schema\/logo\/image\/","url":"https:\/\/igcat.org\/wp-content\/uploads\/2016\/02\/main_logo.png","contentUrl":"https:\/\/igcat.org\/wp-content\/uploads\/2016\/02\/main_logo.png","width":620,"height":228,"caption":"IGCAT"},"image":{"@id":"https:\/\/igcat.org\/fr\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/WorldRegionofGastronomy","https:\/\/www.instagram.com\/igcat_org\/","https:\/\/www.linkedin.com\/company\/igcat-international-institute-of-gastronomy-arts-and-tourism\/","https:\/\/www.youtube.com\/channel\/UCL1xbT3vRbZh3bj-d0_0Vlg"]},{"@type":"Person","@id":"https:\/\/igcat.org\/fr\/#\/schema\/person\/b430b551a7eccf0cbe7958dc97e9f250","name":"Diane Dodd","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/igcat.org\/wp-content\/uploads\/2026\/03\/IGCAT_Submark-96x96.png","url":"https:\/\/igcat.org\/wp-content\/uploads\/2026\/03\/IGCAT_Submark-96x96.png","contentUrl":"https:\/\/igcat.org\/wp-content\/uploads\/2026\/03\/IGCAT_Submark-96x96.png","caption":"Diane Dodd"}}]}},"_links":{"self":[{"href":"https:\/\/igcat.org\/fr\/wp-json\/wp\/v2\/posts\/1385","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/igcat.org\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/igcat.org\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/igcat.org\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/igcat.org\/fr\/wp-json\/wp\/v2\/comments?post=1385"}],"version-history":[{"count":0,"href":"https:\/\/igcat.org\/fr\/wp-json\/wp\/v2\/posts\/1385\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/igcat.org\/fr\/wp-json\/wp\/v2\/media\/1386"}],"wp:attachment":[{"href":"https:\/\/igcat.org\/fr\/wp-json\/wp\/v2\/media?parent=1385"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/igcat.org\/fr\/wp-json\/wp\/v2\/categories?post=1385"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/igcat.org\/fr\/wp-json\/wp\/v2\/tags?post=1385"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}