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<oembed><version>1.0</version><provider_name>IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism</provider_name><provider_url>https://igcat.org/fr/</provider_url><author_name>Fabrizia</author_name><author_url>https://igcat.org/fr/author/f-toccoliigcat-org/</author_url><title>The young ambassador of Minho&#x2019;s gastronomy - IGCAT</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="aXsIWFMlec"&gt;&lt;a href="https://igcat.org/fr/the-young-ambassador-of-minhos-gastronomy/"&gt;The young ambassador of Minho&#x2019;s gastronomy&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://igcat.org/fr/the-young-ambassador-of-minhos-gastronomy/embed/#?secret=aXsIWFMlec" width="600" height="338" title="&#x201C;The young ambassador of Minho&#x2019;s gastronomy&#x201D; &#x2014; IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism" data-secret="aXsIWFMlec" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://igcat.org/wp-content/uploads/2018/06/Minho-YCA-e1528969733701.jpg</thumbnail_url><thumbnail_width>540</thumbnail_width><thumbnail_height>369</thumbnail_height><description>The winner of the Minho Young Chef Award to fly the flag of Minho&#x2019;s gastronomy at the European Young Chef Award 2018. The cuisine from Minho, European Region of Gastronomy awarded 2016 has its young ambassador for the European Young Chef Award 2018. Beatriz Costa, from Didaxis Cooperative School of Vale S. Cosme, in Vila [&hellip;]</description></oembed>
