{"id":19143,"date":"2016-01-28T09:23:02","date_gmt":"2016-01-28T08:23:02","guid":{"rendered":"https:\/\/igcat.org\/team\/fazli-sattar\/"},"modified":"2024-03-07T19:59:07","modified_gmt":"2024-03-07T18:59:07","slug":"fazli-sattar","status":"publish","type":"team","link":"https:\/\/igcat.org\/es\/team\/fazli-sattar\/","title":{"rendered":"Dr. Fazli Sattar – Pakistan"},"content":{"rendered":"

Dr. Fazli Sattar<\/h3>\n

Professor & Researcher – Pakhtunkhwa College of Arts, Abdul Wali Khan University<\/strong><\/p>\n

Dr. Fazli Sattar holds an International Master Degree in Economics and Administration of Cultural Heritage, Public economics and Cultural Heritage from the University of Catania and he is the first PhD scholar of Cultural Heritage Conservation in Pakistan, which he obtained at the Department of Archaelogy from Hazara University.<\/p>\n

Previously, Dr. Sattar has been Head of Department of Arts and Design and Assistant Professor of Tourism and Art at Hazara University. His research and projects regard cultural heritage management for local development and tourism, cultural economics and contemporary art.<\/p>\n

Dr. Sattar is author of various publications: The prominent Sikh personalities of the colonial Rawalpindi, Folk tales of Potohar region, The cultural Heritage and Art history of Khyberpukhtoon khawa, The cultural profile of khyber Pukhtoon khawa, Saiful Malook – the folk tale of Hazara and its message, and The living culture, gestronomy and ethnological display of Khyberpukhtoon khawaa. He is also an ICOM (International Council of Museum) Executive Committe Member from Pakistan.<\/p>\n","protected":false},"excerpt":{"rendered":"

Dr. Fazli Sattar holds an International Master Degree in Economics and Administration of Cultural Heritage…<\/p>\n","protected":false},"featured_media":19144,"template":"","team_group":[507],"class_list":["post-19143","team","type-team","status-publish","has-post-thumbnail","hentry","team_group-our-experts"],"yoast_head":"\nDr. Fazli Sattar - Pakistan - IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/igcat.org\/es\/team\/fazli-sattar\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dr. Fazli Sattar - Pakistan - IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism\" \/>\n<meta property=\"og:description\" content=\"Dr. Fazli Sattar holds an International Master Degree in Economics and Administration of Cultural Heritage...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/igcat.org\/es\/team\/fazli-sattar\/\" \/>\n<meta property=\"og:site_name\" content=\"IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/WorldRegionofGastronomy\" \/>\n<meta property=\"article:modified_time\" content=\"2024-03-07T18:59:07+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/igcat.org\/wp-content\/uploads\/2016\/01\/sattardurranif8330.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"225\" \/>\n\t<meta property=\"og:image:height\" content=\"225\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/team\\\/fazli-sattar\\\/\",\"url\":\"https:\\\/\\\/igcat.org\\\/es\\\/team\\\/fazli-sattar\\\/\",\"name\":\"Dr. Fazli Sattar - Pakistan - IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/team\\\/fazli-sattar\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/team\\\/fazli-sattar\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2016\\\/01\\\/sattardurranif8330.jpg\",\"datePublished\":\"2016-01-28T08:23:02+00:00\",\"dateModified\":\"2024-03-07T18:59:07+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/team\\\/fazli-sattar\\\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/igcat.org\\\/es\\\/team\\\/fazli-sattar\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/team\\\/fazli-sattar\\\/#primaryimage\",\"url\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2016\\\/01\\\/sattardurranif8330.jpg\",\"contentUrl\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2016\\\/01\\\/sattardurranif8330.jpg\",\"width\":225,\"height\":225},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/team\\\/fazli-sattar\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/igcat.org\\\/es\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Team\",\"item\":\"https:\\\/\\\/igcat.org\\\/es\\\/team\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Dr. Fazli Sattar – Pakistan\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/#website\",\"url\":\"https:\\\/\\\/igcat.org\\\/es\\\/\",\"name\":\"IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism\",\"description\":\"International Institute of Gastronomy, Culture, Arts and Tourism\",\"publisher\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/#organization\"},\"alternateName\":\"IGCAT\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/igcat.org\\\/es\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/#organization\",\"name\":\"IGCAT\",\"alternateName\":\"IGCAT\",\"url\":\"https:\\\/\\\/igcat.org\\\/es\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/main_logo.png\",\"contentUrl\":\"https:\\\/\\\/igcat.org\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/main_logo.png\",\"width\":620,\"height\":228,\"caption\":\"IGCAT\"},\"image\":{\"@id\":\"https:\\\/\\\/igcat.org\\\/es\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/WorldRegionofGastronomy\",\"https:\\\/\\\/www.instagram.com\\\/igcat_org\\\/\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/igcat-international-institute-of-gastronomy-arts-and-tourism\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCL1xbT3vRbZh3bj-d0_0Vlg\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Dr. Fazli Sattar - Pakistan - IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/igcat.org\/es\/team\/fazli-sattar\/","og_locale":"es_ES","og_type":"article","og_title":"Dr. Fazli Sattar - Pakistan - IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism","og_description":"Dr. Fazli Sattar holds an International Master Degree in Economics and Administration of Cultural Heritage...","og_url":"https:\/\/igcat.org\/es\/team\/fazli-sattar\/","og_site_name":"IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism","article_publisher":"https:\/\/www.facebook.com\/WorldRegionofGastronomy","article_modified_time":"2024-03-07T18:59:07+00:00","og_image":[{"width":225,"height":225,"url":"https:\/\/igcat.org\/wp-content\/uploads\/2016\/01\/sattardurranif8330.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Tiempo de lectura":"1 minuto"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/igcat.org\/es\/team\/fazli-sattar\/","url":"https:\/\/igcat.org\/es\/team\/fazli-sattar\/","name":"Dr. Fazli Sattar - Pakistan - IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism","isPartOf":{"@id":"https:\/\/igcat.org\/es\/#website"},"primaryImageOfPage":{"@id":"https:\/\/igcat.org\/es\/team\/fazli-sattar\/#primaryimage"},"image":{"@id":"https:\/\/igcat.org\/es\/team\/fazli-sattar\/#primaryimage"},"thumbnailUrl":"https:\/\/igcat.org\/wp-content\/uploads\/2016\/01\/sattardurranif8330.jpg","datePublished":"2016-01-28T08:23:02+00:00","dateModified":"2024-03-07T18:59:07+00:00","breadcrumb":{"@id":"https:\/\/igcat.org\/es\/team\/fazli-sattar\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/igcat.org\/es\/team\/fazli-sattar\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/igcat.org\/es\/team\/fazli-sattar\/#primaryimage","url":"https:\/\/igcat.org\/wp-content\/uploads\/2016\/01\/sattardurranif8330.jpg","contentUrl":"https:\/\/igcat.org\/wp-content\/uploads\/2016\/01\/sattardurranif8330.jpg","width":225,"height":225},{"@type":"BreadcrumbList","@id":"https:\/\/igcat.org\/es\/team\/fazli-sattar\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/igcat.org\/es\/"},{"@type":"ListItem","position":2,"name":"Team","item":"https:\/\/igcat.org\/es\/team\/"},{"@type":"ListItem","position":3,"name":"Dr. Fazli Sattar – Pakistan"}]},{"@type":"WebSite","@id":"https:\/\/igcat.org\/es\/#website","url":"https:\/\/igcat.org\/es\/","name":"IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism","description":"International Institute of Gastronomy, Culture, Arts and Tourism","publisher":{"@id":"https:\/\/igcat.org\/es\/#organization"},"alternateName":"IGCAT","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/igcat.org\/es\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/igcat.org\/es\/#organization","name":"IGCAT","alternateName":"IGCAT","url":"https:\/\/igcat.org\/es\/","logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/igcat.org\/es\/#\/schema\/logo\/image\/","url":"https:\/\/igcat.org\/wp-content\/uploads\/2016\/02\/main_logo.png","contentUrl":"https:\/\/igcat.org\/wp-content\/uploads\/2016\/02\/main_logo.png","width":620,"height":228,"caption":"IGCAT"},"image":{"@id":"https:\/\/igcat.org\/es\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/WorldRegionofGastronomy","https:\/\/www.instagram.com\/igcat_org\/","https:\/\/www.linkedin.com\/company\/igcat-international-institute-of-gastronomy-arts-and-tourism\/","https:\/\/www.youtube.com\/channel\/UCL1xbT3vRbZh3bj-d0_0Vlg"]}]}},"_links":{"self":[{"href":"https:\/\/igcat.org\/es\/wp-json\/wp\/v2\/team\/19143","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/igcat.org\/es\/wp-json\/wp\/v2\/team"}],"about":[{"href":"https:\/\/igcat.org\/es\/wp-json\/wp\/v2\/types\/team"}],"version-history":[{"count":0,"href":"https:\/\/igcat.org\/es\/wp-json\/wp\/v2\/team\/19143\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/igcat.org\/es\/wp-json\/wp\/v2\/media\/19144"}],"wp:attachment":[{"href":"https:\/\/igcat.org\/es\/wp-json\/wp\/v2\/media?parent=19143"}],"wp:term":[{"taxonomy":"team_group","embeddable":true,"href":"https:\/\/igcat.org\/es\/wp-json\/wp\/v2\/team_group?post=19143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}