{"id":16997,"date":"2018-10-02T10:57:32","date_gmt":"2018-10-02T08:57:32","guid":{"rendered":"https:\/\/igcat.org\/?p=16997"},"modified":"2021-01-05T16:43:58","modified_gmt":"2021-01-05T15:43:58","slug":"why-we-need-to-rethink-how-we-produce-food","status":"publish","type":"post","link":"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/","title":{"rendered":"Why we need to rethink how we produce food"},"content":{"rendered":"<p style=\"text-align: justify;\">Feeding today\u2019s world produces a quarter of global greenhouse gas emissions. With the accelerating pace in which people are moving from countryside to the city,\u00a0<a href=\"http:\/\/pubdocs.worldbank.org\/en\/862271433768092396\/Holger-Kray-RO-SustainableAg-hkray-ENG.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">changes in land use and the agriculture industry could amount to 70 per cent of total emissions by 2050<\/a>, according to projections by the World Bank.<\/p>\n<p style=\"text-align: justify;\">\u201cWhere we are in agriculture is 30 years behind the other sectors,\u201d said Dr. Juergen Voegele, senior director of food and agriculture practice at the World Bank. \u201cWe need to rethink the way we produce our food in a very fundamental way. We cannot solve climate change unless we change the way we produce our food.\u201d<\/p>\n<p style=\"text-align: justify;\">He was addressing business leaders at a panel discussion titled\u00a0<em>Food to Nutrition: Affordable Access for a Growing Asia<\/em>, part of this year\u2019s Ecosperity conference. Organised annually by Singapore investment firm Temasek, the conference explores how businesses can provide sustainable solutions to the world\u2019s most pressing problems.<\/p>\n<p>Read full original article at <a href=\"https:\/\/www.eco-business.com\/news\/why-we-need-to-rethink-how-we-produce-food\/\">Eco-Bus<\/a><a href=\"https:\/\/www.eco-business.com\/news\/why-we-need-to-rethink-how-we-produce-food\/\" target=\"_blank\" rel=\"noopener noreferrer\">iness<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Feeding today\u2019s world produces a quarter of global greenhouse gas emissions. With the accelerating pace in which people are moving from countryside to the city,\u00a0changes in land use and the agriculture industry could amount to 70 per cent of total emissions by 2050, according to projections by the World Bank. \u201cWhere we are in agriculture [&hellip;]<\/p>\n","protected":false},"author":31,"featured_media":16998,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"image","meta":{"footnotes":""},"categories":[6],"tags":[571,242,804,1045],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Why we need to rethink how we produce food - IGCAT<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Why we need to rethink how we produce food - IGCAT\" \/>\n<meta property=\"og:description\" content=\"Feeding today\u2019s world produces a quarter of global greenhouse gas emissions. With the accelerating pace in which people are moving from countryside to the city,\u00a0changes in land use and the agriculture industry could amount to 70 per cent of total emissions by 2050, according to projections by the World Bank. \u201cWhere we are in agriculture [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/\" \/>\n<meta property=\"og:site_name\" content=\"IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/IGCAT2\/\" \/>\n<meta property=\"article:published_time\" content=\"2018-10-02T08:57:32+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-01-05T15:43:58+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/igcat.org\/wp-content\/uploads\/2018\/09\/greenhouse-2139526_1280_news_featured-e1540918517774.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"539\" \/>\n\t<meta property=\"og:image:height\" content=\"369\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Julia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@IGCAT2\" \/>\n<meta name=\"twitter:site\" content=\"@IGCAT2\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Julia\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/\"},\"author\":{\"name\":\"Julia\",\"@id\":\"https:\/\/igcat.org\/es\/#\/schema\/person\/636bec3df6b7934cdb399fe5767de1e7\"},\"headline\":\"Why we need to rethink how we produce food\",\"datePublished\":\"2018-10-02T08:57:32+00:00\",\"dateModified\":\"2021-01-05T15:43:58+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/\"},\"wordCount\":170,\"publisher\":{\"@id\":\"https:\/\/igcat.org\/es\/#organization\"},\"image\":{\"@id\":\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/igcat.org\/wp-content\/uploads\/2018\/09\/greenhouse-2139526_1280_news_featured-e1540918517774.jpg\",\"keywords\":[\"agriculture\",\"food production\",\"Nutrition\",\"World Bank\"],\"articleSection\":[\"World News\"],\"inLanguage\":\"es\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/\",\"url\":\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/\",\"name\":\"Why we need to rethink how we produce food - IGCAT\",\"isPartOf\":{\"@id\":\"https:\/\/igcat.org\/es\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/igcat.org\/wp-content\/uploads\/2018\/09\/greenhouse-2139526_1280_news_featured-e1540918517774.jpg\",\"datePublished\":\"2018-10-02T08:57:32+00:00\",\"dateModified\":\"2021-01-05T15:43:58+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/igcat.org\/es\/why-we-need-to-rethink-how-we-produce-food\/#primaryimage\",\"url\":\"https:\/\/igcat.org\/wp-content\/uploads\/2018\/09\/greenhouse-2139526_1280_news_featured-e1540918517774.jpg\",\"contentUrl\":\"https:\/\/igcat.org\/wp-content\/uploads\/2018\/09\/greenhouse-2139526_1280_news_featured-e1540918517774.jpg\",\"width\":539,\"height\":369,\"caption\":\"As the world's population slowly but surely shifts to cities, urban farming has gained popularity as a solution to food security challenges. 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