Student Internship Opportunities

IGCAT offers internship opportunities for periods of 6 – 12 months.

Location: Sant Pol de Mar (near Barcelona)

12 months
– September-July
6 months
– September-February
– February-July

Timetable: 4 days a week, 09.00h – 14.00h. Additional hours will be required when organising events.

Work areas:
European Region of Gastronomy programme including website updates and meeting support.
European Capitals of Culture – development of training proposals and reports.
European Young Chef award – support role
Innovative Souvenir Award – development role
IGCAT expert round table event – organisation and support
IGCAT website news section on Sustainable Tourism, Local and Regional Culture and Gastronomy
IGCAT newsletter and supervise mailing.
Marketing and communications (including mailing lists).
Fundraising (sponsorship package and European funding applications as required).
IGCAT social media strategy in Facebook/Twitter/LinkedIN/Instagram
Team meetings and brainstorming on IGCAT’s projects and future direction.
Support (as required) on publications and training courses.
Help organise international meetings as required (dates to be determined).
Other general office tasks as they arise.


The candidate should be an MA student in tourism, cultural management, agriculture, hospitality or other related subjects.


CATALAN and/or CASTELLANO (SPANISH) would be an advantage but not essential

To Apply: 

please send an email indicating your desired start date, interest areas and a CV to